Friday, March 13, 2009

Our Tuesdays nights pretty much always have a delicious and home cooked meal. They almost as often have some wine, and we do share some good bottles with each other. Less frequently they involve more serious drinks.
Serious, here, refers to the fact that they are designed and mixed up. Not to any sort of mood associated with them.


In fact, usually when these drinks get made it is the result of 'I wonder what happens if we put ingredient A with ingredient B'? The results are just as likely to be horrible as they are to be delicious.
The drink here is one of the brilliant successes. This is an 'Almond Joy' drink, made with Godiva Liquor, Amaretto, and Coconut Cream. In some examples we added shavings of a nice chocolate bar. One of the great things about it was the wonderful job that Sheryl did floating one ingredient on the other. It was also just plain yummy and decadent.
Plus, check the glasses - we don't do things half way, this group!


1 comment:

  1. They really were phenomenal. Definitely fodder for the future cocktail menu.

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